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Before you jump to Yakiniku Restaurant-Style Easy Wakame Seaweed Soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. This is actually very true. Sometimes, though, the last thing you need is to have to cook a meal from scratch. Once in a while you only want to check out the drive through while you’re on your way home and finish the day. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet regime? This is because most popular fast food restaurants out there are trying to “healthy up” their selections. Here’s how it’s possible to eat healthfully while you are at a fast food spot.
Visit a drive through at a place that has made it a practice to provide healthier options to people. Arby’s as an example, isn’t going to provide burgers. Alternatively you’ll be able to pick from roast beef sandwiches, salads, wraps and various healthier items. While Wendy’s has offered hamburgers for decades, in addition they have plenty of other healthy options like salads, baked potatoes and chili. Most fast food dining places usually do not stoop to the poor lows seen at McDonalds.
Traditional logic tells us that one positive way to get healthy and shed pounds is to drop the drive through and to remove fast food restaurants from your thoughts. While this is usually a good suggestion all you need to do is make a couple of good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let other people produce your dinner. If you choose healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to yakiniku restaurant-style easy wakame seaweed soup recipe. You can have yakiniku restaurant-style easy wakame seaweed soup using 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Yakiniku Restaurant-Style Easy Wakame Seaweed Soup:
- You need 2 tbsp Wakame seaweed (dried or salted)
- Prepare 1/3 Japanese leek
- Use 3 tsp Dashida (or beef stock)
- Get 1 dash Salt
- Use 1 dash Pepper
- Get 1/2 tsp Sesame oil (for finishing)
- You need 1 tsp Roasted sesame seeds
- Prepare 650 ml Water
Instructions to make Yakiniku Restaurant-Style Easy Wakame Seaweed Soup:
- I used this beef broth this time. (t's not Dashida.
- When the water starts to boil, add the beef broth, salt and pepper, and adjust the flavor. Add the rehydrated wakame seaweed.
- [Note] The amount of the broth you need is completely different depending on the brands so follow the instructions on the package.
- The wakame seaweed becomes too silky and melts if you cook it too long, so please turn off the heat right after adding the diagonally sliced Japanese leek, roasted sesame seeds, and sesame oil.
- You can easily make yakiniku restaurant-style wakame seaweed soup when you use the beef froth.
- [Referral recipe] I served the soup with this dish this time. "8-Color Vegetable Bibimbap" - - https://cookpad.com/us/recipes/147049-8-namul-bibimbap-with-lots-of-vegetables
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