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Mushroom Cream Soup
Mushroom Cream Soup

Before you jump to Mushroom Cream Soup recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.

Almost every “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. This is actually very true. Now and then, though, you definitely do not need to make an entire meal for your family or even just for yourself. Sometimes almost all you really want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from shame about slipping on your diet. This can be done because an abundance of the popular fast food destinations are trying to make their menus better now. Here is the way to eat healthy and balanced when you reach the drive through.

Focus on the sides. Not so long ago, the sole side dish item at a fast food restaurant was French fries. Today the majority of the most popular fast food franchises have increased their offerings. There are plenty of salads around today. You could also select Chili. You can buy a baked potato. Fruit is normally available. There are a lot of possibilities that don’t include eating something deep fried. Instead of the pre-determined “meal deals” make an effort to build a meal from side dishes. When you do this you are able to keep your fat content and calorie counts low.

Logic says that one of the best ways to stay healthy is to sidestep the drive through and never eat fast food. While, for the most part, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you need most is just to have another person do the cooking. If you choose healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to mushroom cream soup recipe. To make mushroom cream soup you need 21 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Mushroom Cream Soup:
  1. Get Soup
  2. You need 2 tbsp Butter ( Unsalted )
  3. Provide 1 head Onion ( Diced )
  4. You need 4 clove Garlic ( Purée/Minced )
  5. Use Portabella Mushrooms
  6. You need Champignon Mushrooms Sliced
  7. Take Salt
  8. Use Black Pepper ( Coarsely Grounded )
  9. Prepare White Pepper Powder
  10. Take Chicken Stock Powder
  11. Take 2 cup Chicken Stock / Water
  12. Use 2 cup Fresh Milk
  13. Take 2 cup Full Cream
  14. Get Chicken
  15. Use 1 tbsp Butter
  16. Use 4 Chicken Thighs ( Cut into 4 pieces )
  17. Take Salt
  18. Use Black Pepper ( Finely Ground )
  19. Get Paprika Powder
  20. Prepare Garlic Powder
  21. Prepare Onion Powder
Steps to make Mushroom Cream Soup:
  1. On a large sauce pan, add 2 TABLESPOON OF UNSALTED BUTTER ( Medium Heat )
  2. Sauté one diced onion, 4 cloves of garlic and sliced mushrooms in butter. Season with salt and pepper ( to taste )
  3. Add in 2 cups of Fresh Milk and 2 cups of Full Cream to the pan. Season with chicken stock powder, salt and pepper. Bring to a boil.
  4. On a frying pan, add butter on high heat.
  5. Add chicken thigh pieces and season with salt, pepper, garlic powder, onion powder and paprika powder. Cook for 3 minutes each side.
  6. Add the cooked chicken into the soup and simmer for 15 minutes.
  7. Serve with Garlic Bread or anything you like..
  8. You can use Olive Oil instead of Butter. Any kind of button mushrooms will do. Take off the chicken if you just want the soup.

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