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Masoor dal soup
Masoor dal soup

Before you jump to Masoor dal soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost every single “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. This is literally very true. But at times the last thing you want to do is make a whole supper for yourself and your family. Sometimes you just wish to reach the drive through along the way home and call it a day. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet regime? You are capable of doing this because most of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here is how one can find healthy food at the drive through.

Choose a drive through with a restaurant which is known for catering to people with better palates. Arby’s for example, is void of burgers. Instead, your choices include things like roast beef and chicken sandwiches, wraps and big salads. Wendy’s, not surprisingly, is known for its square burgers, but the menu there has lots of wholesome choices like salad, potatoes and chili. Not all fast food places are as unhealthy as McDonalds with its deep fried every little thing.

Logic states that that one the easiest way to stay balanced is to sidestep the drive through and never eat fast food. While this is usually recommended all you need to do is make a couple of good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, allowing someone else cook dinner is just what you need. There isn’t any reason to feel bad about going to the drive through when you make healthy decisions!

We hope you got insight from reading it, now let’s go back to masoor dal soup recipe. You can cook masoor dal soup using 5 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Masoor dal soup:
  1. Prepare 1/4 cup masoor dal
  2. Prepare 1/2 cup mix veggies(bottle gourd, beans, carrot)
  3. Use 1 tsp Black salt
  4. You need 1 tsp Black pepper
  5. Provide 1/2 tbsp lemon juice
Instructions to make Masoor dal soup:
  1. Boil 2 cups water in a pan and add daal and all veggies.
  2. The veggies should be finely chopped.
  3. Now add salt and cook for 10 mins.
  4. Now check it..If not cooked, cook it for another 5 mins.
  5. Turn off the gas and give a good stir.
  6. Now add black salt and pepper, lemon juice.
  7. Take out in soup bowl and serve…🍜🍜

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