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Mince with left over potatoes
Mince with left over potatoes

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We hope you got insight from reading it, now let’s go back to mince with left over potatoes recipe. To make mince with left over potatoes you need 15 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Mince with left over potatoes:
  1. Prepare 500 g beef mince meat
  2. You need 2 leftover potatoes
  3. Provide 1/2 onion
  4. Prepare 1/2 beef stock
  5. Get 1 TSP paprika
  6. Get 1 TSP steak and chop
  7. Take 1 TSP BBQ
  8. Take 1 TSP rajah mild
  9. Get 2 TBS sweet chilli sauce
  10. Take 2 TBS tomato sauce
  11. Use 2 TBS marinate steak and chop
  12. Provide Drizzle canola
  13. Prepare 2 TBS vegetable tomato soup
  14. Get 2 TBS brown onion
  15. Get Handful frozen mixed vegetable
Steps to make Mince with left over potatoes:
  1. Chop onion and assure it on canola oil, then followed by beef stock and mince meat. Let it brown a little then add the sauces, tomato, sweet chilli and the marinate then stir and cook.
  2. Add your mixed vegetables and stir let it cook
  3. Fetch those boiled leftovers potatoes and peel and diced them and add it to the mince
  4. Take a cup and mix the soups the vegetable tomato and brown onion in water then pour it over the mince meat
  5. Your mince stew is cooked ready to be served. Mine is served with rice enjoy

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