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Tuscan Kale Soup
Tuscan Kale Soup

Before you jump to Tuscan Kale Soup recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.

Almost every single “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. This is literally very true. Sometimes, though, the last thing you want is to have to prepare an evening meal from scratch. Once in a while you only want to pay a visit to the drive through while you are on your way home and finish the day. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet regime? You are capable of doing this because most of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here is the way to find healthy food choices at the drive through.

Choose a drive through according to whether it has better options available. For example, Arby’s does not offer hamburgers. You can consume roast beef sandwiches, wraps and salads as a substitute. While Wendy’s has offered hamburgers for decades, in addition they have a lot of other healthy options like salads, baked potatoes and chili. Not many fast food spots are as unhealthy as McDonalds with its deep fried every little thing.

Simple reason states that the best way to lose pounds and get healthy is to ban fast food from your diet altogether. While this is usually recommended all you need to do is make a few good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. At times what you need most is just to have somebody else do the cooking. If you ultimately choose healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to tuscan kale soup recipe. You can cook tuscan kale soup using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tuscan Kale Soup:
  1. Use 2 Tbsp olive oil
  2. You need 1 lb Italian sausage
  3. You need 1 Tbsp paprika
  4. Provide 1 tsp crushed red pepper
  5. Prepare 1 onion, diced
  6. You need 4 cloves garlic, minced
  7. Take 1 Tbsp Italian seasoning
  8. Provide 1 Tbsp flour
  9. Get 2 qts chicken stock
  10. Provide 6 potatoes, halved and sliced
  11. Take 6 cups kale, stemmed and torn
  12. Prepare 1 cup cream
Instructions to make Tuscan Kale Soup:
  1. Add the oil to the pot over high heat and brown the sausage, paprika and hot pepper flakes while breaking it up
  2. Add the onion, garlic, and Italian seasoning and saute 5 min
  3. Add the flour and saute until the flour begins to stick to the bottom of the pot.
  4. Add the stock and while the stock is heating, season with salt and pepper. It should be salty as the potatoes will soak some of the broth up. Feel free to add a few tbsp of fish sauce if you have it on hand.
  5. Add the potatoes, bring to a simmer, and cook covered for 20 min.
  6. Add the kale and cream and continue cooking for 5 min.
  7. Serve with a crusty bread and feel free to sprinkle with parmesan if you have it on hand.

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