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Before you jump to Celery with Chili Soup recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Almost every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is certainly very good information. But occasionally the last thing you would like to do is prepare a whole meal for yourself and your family. Sometimes you just want to go to the drive through along the way home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by remorse about slipping on your diet. This is because many of the famous fast food restaurants on the market are trying to “healthy up” their choices. Here is how you can eat healthy when you hit the drive through.
Go for the side dishes. It wasn’t that long ago that all you could get at a fast food cafe was French Fries. Now just about all of the popular fast food places have expanded their menus. Now plenty of them offer you salads. Chili is another selection. You could possibly get baked potatoes. You can choose fruit. There are a lot of possibilities that don’t require eating something deep fried. Instead of the pre-determined “meal deals” make an effort to build a meal out of side dishes. This helps you keep your calorie count low and reduce your fat intake.
Basic reason states that the best way to lose weight and get healthy is to ban fast food from your diet entirely. Most of the time this is a good plan but if you make great choices, there is no reason you can’t visit your drive through once in a while. Once in a while, letting someone else cook dinner is just what you require. There isn’t any reason to feel bad about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to celery with chili soup recipe. You can cook celery with chili soup using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Celery with Chili Soup:
- Get vegetable oil
- You need onions, chopped
- Use chillies, chopped with seeds
- Take garlic, chopped
- Take celery, chopped
- You need potatoes, in 2 cm chunks
- Use vegetable stock (I use “Marigold” bouillon powder if no home-made stock to hand
- Prepare dried oregano
- Take bay leaves
- Use Salt
- Prepare Ground black pepper
Instructions to make Celery with Chili Soup:
- Heat oil in stockpot or large saucepan. Gently fry the onions for 3 minutes, only stirring if necessary to avoid sticking.
- Add the chililies, stir and fry for 1 minute: the add the garlic, stir again and cook for a further minute.
- Add the celery, stir gently but thoroughly and fry for a further 3 minutes.
- Add the potatoes and stock, stirring well, and bring to the boil. Add the oregano and bay leaves, cover and simmer for 30 minutes.
- Remove the bay leaves, stir thoroughly and taste. Season as wished but note that salt may not needed.
- Transfer to a blender and whizz to the desired texture. Serve piping hot with granary bread or crusty roll.
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