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Mushroom soup
Mushroom soup

Before you jump to Mushroom soup recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. This is really excellent information. Once in a while, though, you definitely do not need to make a full meal for your family or even just for yourself. Sometimes almost all you want is to go to the drive through and get home as quickly as possible. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet program? This is possible because an abundance of the popular fast food spots are trying to make their menus healthier now. Here’s how it is possible to eat healthfully while you are at a fast food restaurant.

Choose a drive through based on if it has more healthy options available. Arby’s by way of example, doesn’t serve burgers. Instead, a person’s options consist of roast beef and chicken sandwiches, wraps and big salads. Wendy’s, although no stranger to the hamburger, also includes an abundance of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not many fast food places are as unhealthy as McDonalds with its deep fried every thing.

Logic states that that one the simplest way to stay healthy and balanced is to avoid the drive through and never eat fast food. While, usually, this is a good plan, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let other people make your dinner. If you ultimately choose healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to mushroom soup recipe. You can cook mushroom soup using 10 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Mushroom soup:
  1. Provide 150 grams sliced mushrooms
  2. Take 1 sliced onion
  3. Take 1 tbsp butter
  4. You need 2 tbsp cream
  5. Use 1 tsp lemon juice
  6. Use 1 tsp salt or as per taste
  7. Prepare 1/2 crushed black pepper
  8. You need 1 tsp grated ginger
  9. Take 1 tbsp cornflour
  10. Prepare 1 tbsp chopped coriander leaves
Steps to make Mushroom soup:
  1. Wipe the mushrooms with dry clothes and cut into thin slices. Heat a pan, add butter, ginger, onion, fry a little.
  2. Add mushrooms, salt, black pepper. Mix well. Cover it. and cook on low flame for 5 minutes mushrooms are cooked. Turn off the flame.
  3. Grind 3/4 mushrooms. and leave 1/4 mushroom in the pan. Put some water in the mixer and grind the mushrooms. Mushrooms are ground.
  4. Now add the ground mushrooms to the pan. Add 2 cups. Water to it. Let it cook till it boils. Mix. cornflour in water..Once the mushrooms soup starts boiling, add cornflour batter to it. Cook it for 2 minutes. Add half cream to it and remaining half cream in the end of garnishing. Add coriander leaves. Add lemon juice. Mix well. Soup is ready to serve. Garnish with cream. Hot and tasty soup is ready.

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