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Before you jump to Chicken Soup recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. There’s some value to this. But at times the last thing you want to do is prepare a whole supper for yourself and your family. Sometimes all you really want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by guilt about slipping on your diet. This is because a lot of the well-known fast food restaurants out there are trying to “healthy up” their selections. Here is the way to eat healthy when you visit the drive through.
Go with the side dishes. Not too long ago, the only real side dish item at a fast food restaurant was French fries. Now more or less all of the popular fast food places have expanded their menus. Now you can find a variety of salads. Chili can be another option. You can also purchase a baked potato. Fruit is generally offered. There are so many possibilities that you can choose that do not force you to eat foods that have been deep fried. When you buy your dinner through a drive through window, opt for side dishes instead of just grabbing something premade. You’ll maintain your calorie and fatty food count very low and stay away from time and effort.
Common logic tells us that one sure way to get healthy and shed pounds is to drop the drive through and to remove fast food restaurants from your thoughts. While, usually, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, permitting someone else cook dinner is just what you need. There isn’t any reason to feel bad about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to chicken soup recipe. To make chicken soup you only need 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Chicken Soup:
- Get 2 frozen herb cubes=basil, thyme, parsley, rosemary in olive oil
- Use 1/2 red onion
- Get 1 red bell pepper
- Take 1 whole roasted chicken from store= lemon pepper
- Use 2 liter coconut water
- Get 3 bouillon cubes
- Use 1 bay leaf
- Prepare 2 stalks of celery sliced w/leaves chopped
- Use 4 large cloves of garlic chopped
- Prepare 3 carrots sliced
- Provide 4 red potatoes
- Get 2 pinch Cheyenne pepper
- Use 2 pinch white pepper
- Provide fresh ground black pepper
- Provide 1 packages mushrooms sliced
- Use 4 stalks of green onions sliced
Instructions to make Chicken Soup:
- Put first three ingredients in stock pot and saute.
- Pull apart chicken and add to stock pot with some fat. Use all bones except neck and rib bones. Mix and warm.
- Once warmed add coconut water, bouillon cubes and bay leaf. Bring to a boil.
- Add carrots, celery w/leaves, garlic, red potatoes and all three peppers. Bring to a boil for 1 hour.
- After hour pull out all chicken bones and skin; then put in separate pot with water and boil for 1 hour. Add water as needed.
- Put mushrooms and green onions in soup and return to a boil. Lower heat and summer for 1 hour.
- After hour, take out bay leaf and add water from chicken bones. Stir, check again for any bones and serve.
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