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Spinage and Lentil Soup
Spinage and Lentil Soup

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We hope you got benefit from reading it, now let’s go back to spinage and lentil soup recipe. To cook spinage and lentil soup you need 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Spinage and Lentil Soup:
  1. Take water
  2. Use dry lentils
  3. Prepare chicken bullion cubes
  4. Take carrots chopped
  5. Take celery stalks chopped
  6. Provide baby Spinage chopped
  7. Prepare smoked sausage sliced and cut into quarters
  8. You need 8 oz. can tomato sauce
  9. Get lemon juice
  10. Take minced garlic
  11. Provide minced onion
  12. You need black pepper to taste
Steps to make Spinage and Lentil Soup:
  1. Cook lentils with water on high for 20 minutes stirring to keep from sticking.
  2. Turn down stove to medium low and cook 20 more minutes stirring occasionally.
  3. While lentils cook, chop up your vegetables and add to lentils as you finish chopping each one.
  4. Add the rest of the ingredients to lentils and turn the stove up to medium high and cook until vegetables are cooked thru.
  5. Soup will be hot so be careful when serving. Enjoy!

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