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Easy Taco Soup
Easy Taco Soup

Before you jump to Easy Taco Soup recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Reasons Why Eating Apples Is Good.

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While everybody knows that eating plenty of fruits and vegetables is a great way to make sure your body gets all the nutrition it needs, how come apples pushed so much? You will notice that the vitamins and minerals that you will see in apples can be quite beneficial for your health.. Apples consist of, manganese, phosphorus and calcium and all are generally good for your health, but there will also be many more healthy minerals in apples. Obviously vitamins are in addition essential for your health and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.

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We hope you got benefit from reading it, now let’s go back to easy taco soup recipe. To cook easy taco soup you only need 8 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Easy Taco Soup:
  1. Prepare 3 lb ground chuck
  2. Take 3 packages taco seasoning
  3. Get 2 can black beans, drained
  4. Provide 2 can kidney beans, drained
  5. Get 2 can diced tomatoes
  6. Prepare 2 can whole kernel corn, undrained
  7. Provide 46 oz tomato juice
  8. You need 1 salt & pepper
Steps to make Easy Taco Soup:
  1. Brown ground chuck in large stock pot. Season with salt and pepper to taste. Drain off any fat from meat and return meat to pot
  2. Pour black and kidney beans (4 cans total) into collander and drain. Rinse beans with cold water if needed. Sometimes canned beans like these will contain thick juice.
  3. Add drained and rinsed beans to cooked meat in stock pot.
  4. Add the 3 packets of taco seasoning to meat and beans.
  5. Pour diced tomatoes and whole kernel corn (4 cans total) into stock pot, including the liquid in these cans. DO NOT DRAIN.
  6. Pour 46 ounces of tomato juice into stock pot.
  7. Stir all ingredients together and bring to a simmer, letting it cook on medium low for 30 minutes or so. (I taste at this point and add extra seasoning if needed or even an extra packet of taco seasoning. This is totally according to your taste preferences.)
  8. NOTE: instead of putting all ingredients in a stock pot, you can add them to a large slow cooker and cook on LOW for 4 hours or HIGH for 2 hours. (Meat should still be browned on the stove before putting in slow cooker.)
  9. This makes a HUGE pot of taco soup, great for a large get together or pot luck supper. Serve with sour cream, shredded cheese, and tortilla chips.

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