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Tuwon couscous and vegetable soup
Tuwon couscous and vegetable soup

Before you jump to Tuwon couscous and vegetable soup recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Reasons Why Consuming Apples Is Good.

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We hope you got benefit from reading it, now let’s go back to tuwon couscous and vegetable soup recipe. You can have tuwon couscous and vegetable soup using 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Tuwon couscous and vegetable soup:
  1. Prepare Half ledar couscous
  2. Take Water
  3. You need Spinach
  4. You need Groundnut
  5. Take Yakuwa forgot the english name
  6. Take Toma paste
  7. Prepare Fresh pepper and onion
  8. Take Meat
Steps to make Tuwon couscous and vegetable soup:
  1. I cooked my meat added spices maggie and the rest then i add my grated pepper and onion add it to the meat then i mix my toma paste with little water added to the meat on fire
  2. Then i mixed my grinded groundnut with enough water to make the soup i add to the meat on fire and i allowed it boil for 5 min
  3. I washed my yakuwa with salt and pour into the pot i allowed to cook for 5min to soften then i added my spinach the reason i didnt pour them together is that spinach doesnt like to obtain the green natural color and too much heat kills the nutrient in it. So i pour it and added a little potash and i brought down soup is ready
  4. Boiled my water then i pour my couscous into the pot and stired with stiring wood a left it to cook after its done i stired again and mould it ready to serve

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