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We hope you got insight from reading it, now let’s go back to egusi soup recipe. To cook egusi soup you only need 12 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Egusi soup:
- Take Egusi paste
- Use 1/2 cup Palm oil
- Take 1 cup Diced onion
- You need Pepper
- You need 1/2 cup Crayfish grounded
- You need Fresh fish
- Get Stock fish
- Use Salt
- Take Seasoning
- Use 3 cup Chopped Pumpkin leave (ugu)
- You need Spinach
- Get Bitter leave(optional)
Steps to make Egusi soup:
- Use a pot to heat the palm oil, add the egusi paste, onion, pepper, seasoning, salt and crayfish allow to steam for 1 minutes.
- Add pumpkin leaves (ugu), water leave and bitter leave (optional) allow simmer for 5 minutes.
- Severe and enjoy😋😋
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