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Cream of Mushroom Soup
Cream of Mushroom Soup

Before you jump to Cream of Mushroom Soup recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Enormous Advantages For Your Health.

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We hope you got insight from reading it, now let’s go back to cream of mushroom soup recipe. To cook cream of mushroom soup you only need 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Cream of Mushroom Soup:
  1. Use 200 gm Button Mushroom
  2. Get 1 tbs chopped onion
  3. Get 8 cloves garlic
  4. Get 1 tsp chopped ginger
  5. Use 1 lemon juice
  6. Prepare 2 tbs chopped coriander
  7. Take 2 tbs butter
  8. Prepare 1 tbs Cornflour
  9. Prepare 1 tsp salt
  10. Prepare 1 tsp black pepper
  11. Get 2 tbs cream
  12. Take 2 glass water
Instructions to make Cream of Mushroom Soup:
  1. Clean the Mushrooms with a cloth…. Don't wash it
  2. Chopped the onion.. Garlic… And mushrooms
  3. Take a non-stick pan.. ​..add butter in it…add garlic.. Onion.. And ginger.. Saute it for 1minute..
  4. Now add chopped mushrooms.. Saute it for 3 minute and 5 minutes by cover the lid… Off the flame..
  5. Now take 3/4 mushrooms..in a mixer and grind it… With the help of water..
  6. Now dissolve the cornflour in water..
  7. Now again put the pan on gas stove.. Add grinded mushrooms paste in it.. Salt.. Pepper in it… Cornflour 's water… Stir it continues…add 1glass water in it…
  8. Cook it for 5 minutes.. Add 1 tbs cream in it…. Add chopped coriander in it and lemon juice also…
  9. The cream of mushroom soup is ready to serve

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