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Crock pot potato soup
Crock pot potato soup

Before you jump to Crock pot potato soup recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.

Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is certainly excellent advice. Once in a while, though, you definitely do not want to make a full meal for your family or even just for yourself. Sometimes just about all you really want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from guilt about slipping on your diet. This is possible because lots of the popular fast food destinations are trying to make their menus better now. Here’s how it’s possible to eat healthfully while you are at a fast food restaurant.

Aim toward the side dishes. Not too long ago, the sole side dish item offered by a fast food restaurant was French fries. Now most of the fast food choices have been widened considerably. Now you may get a variety of salads. You can get chili. Baked potatoes can also be ordered. You could get fruit. There are a lot of options that don’t involve eating one thing deep fried. When you buy your meal through a drive through window, select side dishes instead of just grabbing something premade. You’ll keep calorie and fatty food count very low and escape commitment.

Logic states that that one of the best ways to stay healthy and balanced is to bypass the drive through and never eat fast food. While this is usually a good idea all you need to do is make a number of good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, letting someone else cook dinner is just what you require. There isn’t any reason to feel guilty about visiting the drive through when you make healthy and balanced decisions!

We hope you got insight from reading it, now let’s go back to crock pot potato soup recipe. To make crock pot potato soup you need 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crock pot potato soup:
  1. Take 1 bag (30 ounce) frozen potatoes
  2. Use 1 can (32 ounce) chicken broth
  3. Provide 1 can cream of chicken soup
  4. Get 1 package cream cheese
  5. Prepare 1/2 cup diced bacon
  6. Take 1 cup shredded cheddar cheese
  7. Prepare 1 packet hidden valley ranch powder
  8. You need 1 packet au jus powder
Steps to make Crock pot potato soup:
  1. Put the potatoes, soup, broth, and half of the bacon in the crock pot, set it on low for 7 to 8 hours
  2. On the last hour dice up the cream cheese and stir in. Once it is melted, serve with shredded cheddar cheese and more bacon. Enjoy,
  3. Update…I started using the frozen potatoes with the peppers and onions in them, and added a few packages of hidden valley ranch powder…..nice upgrade!

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