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Before you jump to Potato Soup recipe, you may want to read this short interesting healthy tips about Apples Can Have Enormous Advantages To Improve Your Health.
Everybody has heard the phrase “an apple a day will keep the doctor away”, however the question is, is this really a true statement. You may know individuals that live by this and also demand that their children live by this principle as well. You will even find that people in other country’s also follow this simple rule and they do not even know why. You will be delighted to know that we have carried out a little research, and we are going to explain to you why this is considered a miracle fruit.
While everyone knows that eating plenty of fruits and vegetables is a great way to ensure your body gets all the nutrition it needs, why are apples pushed so much? You will find that the vitamins and minerals that you will get in apples can be extremely beneficial for your health.. Apples contain, manganese, phosphorus and calcium and all are beneficial to your health, but there are also many more healthy minerals in apples. And you will even come across vitamins in your apples such as, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and some other trace vitamins.
And now you know why men and women tell you that you should eat an apple every day. One thing you should understand is that we only mentioned a handful of the benefits of eating apples. All the benefits would take us too much time to include in this post, nevertheless the information is out there. So do yourself a favor and purchase some apples the next time you go to the grocery store. It can really help your overall health for short term as well as for the long haul.
We hope you got benefit from reading it, now let’s go back to potato soup recipe. To make potato soup you need 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Potato Soup:
- Use 8 Medium Potatoes
- Get 1/2 Cup Bacon Drippings
- Use 1/2 Cup All-Purpose Flour
- You need 8 Cups Milk
- Take 1/4 Cup Chopped Onion
- Take 1 (8) Ounce Container Sour Cream
- Provide 1/2 Cup Shredded Cheddar Cheese
- You need To Taste Salt & Pepper
Instructions to make Potato Soup:
- Cook (1) lb bacon in skillet and reserve drippings
- Placed cubed potatoes into pot and cook until soft
- Add 1/2 cup bacon drippings to different pan and add flour for RUE' Cook on medium heat and add milk gradually
- Bring to boil reduce heat and simmer for 5-10 minutes until slightly thickend
- Stir in the potatoes, and cook for 5 more minutes. Stir in sour cream and Cheddar Cheese until melted and well blended. Season with Salt & Pepper
- Add chopped bacon and cheese to finish before serving
- Top with cheddar/bacon & Tony Chachere's (if wanna kick up it little bit)
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