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Vegetable Soup
Vegetable Soup

Before you jump to Vegetable Soup recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.

Just about every single article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. But occasionally the last thing you would like to do is make a whole dinner for yourself and your family. Once in a while you just want to check out the drive through while you’re on your way home and end the day. There is simply no reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because most popular fast food restaurants on the market are trying to “healthy up” their selections. Here’s how it is possible to eat healthfully while you are at a fast food spot.

Choose the drive through depending on if it has more healthy options available. For instance, Arby’s won’t serve hamburgers. Instead you can select from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, whilst no stranger to the hamburger, additionally includes a lot of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not every thing is McDonalds featuring its deep fried chicken parts and also other terribly unhealthy items.

Logic says that one the easiest way to stay balanced is to avoid the drive through and never eat fast food. While this is usually recommended all you need to do is make a couple of good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you require most is just to have someone else do the cooking. There isn’t any reason to feel bad about going to the drive through when you make healthy and balanced decisions!

We hope you got insight from reading it, now let’s go back to vegetable soup recipe. To make vegetable soup you need 17 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Vegetable Soup:
  1. Take Option: I normally start out with 1 large can or bottle of V8 juice… fill the can or bottle with water and mix in 5-7 quart pot
  2. Provide This time I did not have any V8 juice. I used one 24 ounce of crushed tomatoes, filling the can four times with water. Added to pot
  3. You need While the liquids are cooking on low heat. Prep:
  4. Use 5-6 Medium potatoes, peeled and cut into large bite size pieces
  5. Use 5/6 large carrots cleaned and cut into large bite size pieces
  6. Prepare 1-2 large bell peppers cleans a cut into large bite size
  7. Get 2-3 large sweet onions roughly chopped
  8. Take I save celery tops with leaves, I tossed in three for flavor
  9. Use 3-5 fresh Cloves minced garlic
  10. You need 8 Roma tomatoes peeled and quartered, 1 pint of yellow and red grape tomatoes
  11. Prepare White cabbage roughly chopped
  12. Prepare I add enough Raw sugar to cut the tartness. (I do not like tart)
  13. Provide I add 2-16 ounce bags of Small cut frozen vegetables to make up for peas, adding more carrots, green beans etc.. I like lots of vegetables
  14. Get Seasonings I use my favorites. Feel free to use what you like
  15. Use I do not measure : dash of celery seed, cumin, paprika, Salt, onion powder, Roasted Garlic powder, dash of cinnamon (this cuts acidity)
  16. Provide Dash Nutmeg, I like lots of fresh ground pepper and kosher salt to taste
  17. Provide Dried : Pinch of : basil, oregano, 2-3 bay leaves, Italian,
Steps to make Vegetable Soup:
  1. Sometime I cook in slow cooker all day. This time I cooked on top of the stove, on low all day.
  2. Taste carefully, adjust to your taste
  3. Allow to cook at least 4-6 hours on low or until carrots and potatoes are tender.
  4. The great things about recipes, you can add what you like, take away what you do not like. Adjust to your liking and enjoy
  5. Sometimes I can my soups. Yummy 😋

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