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We hope you got insight from reading it, now let’s go back to crockpot loaded potato soup recipe. You can cook crockpot loaded potato soup using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Crockpot Loaded Potato Soup:
- Use 3 lb potatoes, peeled and cut into bite size chucks (approximately 9 medium potatoes)
- Take 1 small onion, diced
- Use 2 clove garlic, minced
- You need 1 can cream of chicken soup
- You need 8 oz cream cheese, softened at room temperature
- You need 3 (14.5 ounce) cans of chicken broth
- Provide 1 tsp black pepper
- You need 2 cup shredded sharp cheddar cheese
- Use 7 oz real bacon bits (I used half a 15 oz package of Hormel real bacon bits)
- Take 1 green onions, finely chopped (optional)
Steps to make Crockpot Loaded Potato Soup:
- Add potatoes, onion and garlic to Crockpot
- In large mixing bowl, combine chicken broth, cream of chicken soup, cream cheese and pepper until smooth
- Pour liquid mixture over potatoes, onions and garlic
- Cover and let cook on low for 8 hrs, or high for 5 hrs.
- During last hour of cooking, add the shredded cheddar cheese and bacon bits.
- Enjoy as is, or top with green onions!
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