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Potato soup
Potato soup

Before you jump to Potato soup recipe, you may want to read this short interesting healthy tips about Below Are A Few Basic Explanations Why Eating Apples Is Good.

Everybody has heard the saying “an apple a day will keep the doctor away”, but the question is, is this genuinely a true statement. This is something which many people live by and they also make certain their children are eating at least one apple a day. You will even find that folks in other country’s also stick to this simple rule and they don’t know why. You will be pleased to know that we have completed a little research, and we are going to teach you why this is considered a miracle fruit.

Cornell University had a study on the impact apples have on the mind. While carrying out their study they found that, quercetin, which is located in apples assists in maintaining healthier brain cells. Not to mention thanks to this component in apples, they can actually reduce Alzheimer’s symptoms.

I hope I have revealed some information that revealed why apples are so good. The huge benefits we covered are just a couple of of the benefits that eating apples can provide. Should you look and ask around, you will come to see that the benefits can seem limitless. When you go shopping again, make sure you pick up some apples, their in the produce isle. These apples could end up helping you to live a longer and also healthier life.

We hope you got benefit from reading it, now let’s go back to potato soup recipe. To cook potato soup you need 10 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Potato soup:
  1. Get 8 pounds potatoes peeled and diced
  2. Use 1 medium onion diced
  3. Provide 2 tablespoons butter
  4. Provide to taste salt
  5. Provide to taste black pepper
  6. You need to taste garlic salt about2teslaspoons or
  7. Take 1 pint heavy cream
  8. Take whole milk to fill your pot
  9. Use 1 (8oz.)bag shredded cheddar cheese
  10. Use 1 (8oz)bag of bacon bits
Steps to make Potato soup:
  1. Peel and dice potatoes dice onion cover with water and butter bring to a boil.Boil til potatos are fork tender
  2. Drain mash a few cups of potatoes to a think looking mash. Potatos add bacon bits and shredded cheddar cheese
  3. Add remaining potatos cream and milk stir up season was the salt,pepper,and garlic salt all to taste heat on low til warmed up
  4. Serve with extra cheese and bread if u want

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