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Carrot-Tomato soup - Healthy Tricolor recipe
Carrot-Tomato soup - Healthy Tricolor recipe

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We hope you got benefit from reading it, now let’s go back to carrot-tomato soup - healthy tricolor recipe recipe. You can cook carrot-tomato soup - healthy tricolor recipe using 15 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Carrot-Tomato soup - Healthy Tricolor recipe:
  1. Get 2 medium sized orange Carrots
  2. Use 3 medium sized red Tomatoes
  3. Use 1/2 Onion
  4. Use 4-5 Garlic cloves
  5. Provide 1/2 inch Ginger
  6. Use 1 inch Cinnamon
  7. Provide 2 Cardamoms
  8. Use 2 Cloves
  9. You need 1 Bay leaf
  10. Prepare 8-10 black Peppercorns
  11. You need 1/2 tsp Cumin seeds
  12. Prepare to taste Salt
  13. Prepare 3-4 cups Water
  14. Take As required Fresh Cream (I used Malai) for garnishing
  15. You need As required Chopped Coriander leaves for garnishing
Steps to make Carrot-Tomato soup - Healthy Tricolor recipe:
  1. Put chopped carrots, onion, tomatoes with slits, garlic, ginger & all mentioned whole spices in a pressure cooker along with water & cook for 3 whistles.
  2. Let the pressure release itself. Strain it and keep this water(broth) aside.
  3. Remove the whole spices before blending it to keep the flavors mild. Now blend it till smooth.
  4. Mix it with broth and strain again to get the silky smooth texture.
  5. Now transfer to a vessel, add salt & little black pepper powder and mix it. Bring to a boil & Let it simmer for 5 mins on low flame.
  6. Soup is ready, pour it into soup bowls, garnish with some fesh cream(malai) & coriander leaves. Enjoy Hot!

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