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Before you jump to Cauliflower cheese soup recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Almost every single “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to this. Sometimes, though, the last thing you need is to have to make meals from scratch. Sometimes almost all you really want is to go to the drive through and get home quickly. There is no reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is possible because an abundance of the popular fast food destinations making the effort to make their menus healthier now. Here is the way to eat healthfully when you hit the drive through.
Go for the side dishes. Not so long ago, the only side dish item at a fast food restaurant was French fries. Now virtually all of the well-known fast food places have expanded their menus. Now plenty of them provide salads. Chili is definitely another selection. You could possibly get baked potatoes. Fruit is normally obtainable. There are a lot of options that don’t involve eating something deep fried. When selecting your dinner from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. This makes it possible for you to keep the calorie count low and lessen your fat intake.
Traditional logic tells us that one certain way to get healthy and lose fat is to skip the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good plan but if you make good choices, there’s no reason you can’t visit your drive through once in a while. Sometimes the best thing is to let someone else create your dinner. There isn’t any reason to feel guilty about visiting the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to cauliflower cheese soup recipe. To cook cauliflower cheese soup you need 11 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Cauliflower cheese soup:
- Take 1 Cauliflower, trimmed and cut into florets
- Provide 2 Leeks, trimmed, cleaned and sliced
- Provide 2 slice Bread, roughly cut into small cubes
- Prepare 600 ml Chicken stock
- Use 300 ml Milk
- Get 100 grams Cheddar cheese, grated
- Prepare 25 grams Butter
- Take 3 tbsp Vegetable oil
- Use 2 tsp Prepared English mustard
- You need 1 tsp Ground nutmeg
- You need 1/2 tsp Paprika
Instructions to make Cauliflower cheese soup:
- Place the cauliflower florets in a saucepan with the stalk and milk and bring to the boil. Reduse the heat and simmer for 10 minutes until the cauliflower is tender.
- Meanwhile, melt the butter in a frying pan and cook the leeks over medium heat, stirring occasionally, for 5 minutes.
- Add the mustard and nutmeg to cauliflower, and stir in the cheese. Transfer to a food processor and whizz until smooth.
- Return to the pan stir in the leeks and season with a little pepper. Heat through gently while cooking.
- Heat the oil in a large frying pan over a high heat. Toss the bread cubes with the paparika and cook the croutons, stirring frequently, for 2-3 mins until golden and crisp. Drain oil on kitchen paper.
- Ladle the soup into serving bowls and scatter the croutons on over the top.
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