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Before you jump to Vegetable Curry Soup (Vegan Friendly) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague and to do all of their own cooking. This is actually very true. From time to time, though, the last thing you want is to have to cook an evening meal from scratch. Sometimes all you desperately want is to go to the drive through and get home quickly. Why shouldn’t you have the ability to do this from time to time and not have a bunch of guilt about slipping up on your diet regime? This is because many of the popular fast food restaurants out there are trying to “healthy up” their menus. Here is how one can find healthy food at the drive through.
Milk, juice as well as water will be the best choices for beverages. When you drink a big soft drink you are adding a lot of empty calories to your day. Usually an individual serving of soda is only eight ounces big. That serving may contain many spoonfuls of sugar along with at least a hundred calories. Most fast food soft drinks are a minimum of twenty ounces big. Usually, however, they may be 30 ounces. Choosing a soft drink as your drink increases your calorie ingestion by thousands and adds way too much sugar to your diet. It is much healthier to select milk, juice and also normal water.
Basic logic states that the best way to lose pounds and get healthy is to ban fast food from your diet completely. Most of the time this is a good plan but if you make great choices, there is no reason you can’t visit your drive through from time to time. Once in a while, allowing someone else cook dinner is just what you need. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to vegetable curry soup (vegan friendly) recipe. To make vegetable curry soup (vegan friendly) you need 16 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Vegetable Curry Soup (Vegan Friendly):
- You need 1/2-1 cabbage (depends on preference)
- Take 2 handfuls Kale (put in at end)
- Provide 1 cup rice (any rice you prefer, i enjoy wild rice)
- Get 2 cans black beans
- Use 1 can great northern beans
- Take 1 cup carrots
- Prepare 3 medium sized potatoes
- Provide 1 package mushrooms
- Provide 1 can coconut cream (full fat)
- Take 2-3 garlic cloves
- Get 1 tsp turmeric
- Use 4 tbsp curry powder
- Take 1 tsp cumin
- Take to taste Salt and Pepper
- Provide 4 Cups Broth (2 cups if you like it more chunky than broth)
- Provide 4 cups water/more broth (i do 2 cups water 2 cups veggie broth) ((again, 2 cups if you want less broth)
Steps to make Vegetable Curry Soup (Vegan Friendly):
- Chop garlic and throw in a soup pot with oil in the bottom, have cabbage carrots, mushrooms and potatoes ready and chopped to throw in once the garlic is ready! Let those cook until either done or close to it.
- Start the rice in a different pan, i usually add the rice into the soup later on right before it’s done
- Once the veggies are nice and ready throw in the spices (the overload of curry is to really make the taste pop!) Let that cook for about 30 seconds or so, stirring the whole time.
- Throw in the coconut cream, broth and water, let it sit and cook for a little bit.
- When the rice is almost done, throw it in and let it cook long enough for the rice to finish cooking.
- Once it looks done and smells delicious throw in the Kale! I pick out the stalk of the kale because that part isn’t appetizing for me, but you can do whatever.
- Enjoy and serve!
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