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Before you jump to Easy! Delicious! Mapo Eggplant recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Reasons Why Eating Apples Is Good.
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I am certain you’ve heard of Cornell University, well they did their own study on how apples can benefit an individuals brain. This research indicated that the ingredients in apples have the ability to help keep your brain cells from deteriorating with age. Meaning by eating apples you can minimize the risk of getting Alzheimer’s.
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We hope you got benefit from reading it, now let’s go back to easy! delicious! mapo eggplant recipe. To cook easy! delicious! mapo eggplant you need 14 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Easy! Delicious! Mapo Eggplant:
- Provide 2 Japanese eggplant
- Use 120 grams Ground pork
- Take 1/2 can Carrot
- Get 2 Green bell peppers
- Take 1 Sesame oil
- Use 1 dash Grated garlic
- Prepare 1 dash Grated ginger
- Prepare 1 Katakuriko slurry
- Prepare For the seasoning:
- Take 1 1/2 tbsp Tianmianjiang
- Get 1 tsp Soy sauce
- Take 1 tsp Chicken bone soup stock powder
- Use 100 ml Water
- Take 1 tsp Doubanjiang (for a spicy kick)
Steps to make Easy! Delicious! Mapo Eggplant:
- Fry the bell peppers and carrots over high heat then remove from the pan once done.
- Similarly, fry the eggplant on high heat and then remove from the pan.
- Heat sesame oil in a pan and add garlic and ginger to add some flavor to the oil. Add the ground meat and fry.
- Add the seasoning ingredients (pre-mixed) and fry to let the meat soak in the taste of the seasoning well.
- Add the previously fried vegetables then add the katakuriko slurry to make the sauce a little bit thicker. Done.
- You can find another recipe "Minced meat and green bell pepper zhajiang udon". I used tianmianjiang. Please check it out! - - https://cookpad.com/us/recipes/150130-delicious-zhajiang-udon-noodles-with-ground-meat-and-green-pepper
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