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Pepper soup
Pepper soup

Before you jump to Pepper soup recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.

Almost every single “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. This is actually excellent guidance. Now and then, though, you absolutely do not wish to make a full meal for your family or even just for yourself. Sometimes almost all you really want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from remorse about slipping on your diet. This can be done because an abundance of the popular fast food destinations making the effort to make their menus better now. Here is the way to eat healthfully when you visit the drive through.

Milk, juice and water are the best selections for beverages. Drinking a large soda causes hundreds of empty fat laden calories into your diet. Usually an individual portion of soft drinks should be eight ounces big. Those eight ounces usually are at least 100 calories and around ten tablespoons of sugar. Most fast food soft drink sizes start out at twenty ounces. Typically, though, they may be 30 ounces. This is the reason why just purchasing a soft drink will add cupfulls of sugar and thousands of empty calories to your diet. Milk, fruit juices or plain water are much healthier choices.

Basic reason states that the proper way to lose weight and get healthy is to ban fast food from your diet entirely. While this is usually a good idea all you need to do is make a couple of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, allowing someone else cook dinner is just the thing you need. If you decide on healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to pepper soup recipe. You can cook pepper soup using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Pepper soup:
  1. Provide Ingredients
  2. Provide 500 g Beef(preferably meat on a bone)
  3. Take 1 onion
  4. Get 1 scotch bonnet pepper (optional)
  5. Take 1 can plum tomatoes
  6. Use 1-2 maggie cube
  7. Get 2 tablespoons tomato puree
  8. Prepare 3 1/2 cups water
  9. Get to taste Salt
Steps to make Pepper soup:
  1. Cut meat into reasonable size and wash thoroughly.
  2. Put meat into a deep sauce pan and chop the onions.
  3. Add the chopped onion, maggie cube, tomato puree, salt, 1 1/2 cup of water and the scotch bonnet (I use two to make it more spicy!). Let it cook on a medium-high heat for 10mins, stirring occasionally.
  4. Remove the pepper and blend with the plum tomato.
  5. Pour the tomato mixture onto the meat, rinse the blender with the 2 cups of water and add to the pan. Add extra water if it has a thick consistency. Let it simmer for about 20mins on a medium-low heat.
  6. Serve, sit back and enjoy

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