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Before you jump to White fried rice with potato and vegetable soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. There’s some benefit to this. From time to time, though, the last thing you want is to have to cook an evening meal from scratch. Sometimes just about all you want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from shame about slipping on your diet. This is because most popular fast food restaurants around are trying to “healthy up” their choices. Here is how you can eat healthy when you reach the drive through.
Concentrate on the sides. It wasn’t that long ago that all you could get at the fast food cafe was French Fries. Now just about all of the popular fast food places have broadened their menus. Now quite a few of them offer salads. You might get chili. Baked potatoes can even be purchased. Fruit is normally available. There are so many selections that you can choose that do not force you to eat foods that have been deep fried. When you buy your supper through a drive through window, select side dishes instead of just grabbing something premade. You’ll keep your calorie and fatty food count very low and stay away from dedication.
Standard logic tells us that one positive way to get healthy and shed pounds is to skip the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good concept but if you make beneficial choices, there is no reason you can’t visit your drive through from time to time. Once in a while, allowing someone else cook dinner is just the thing you need. If you ultimately choose healthy products, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to white fried rice with potato and vegetable soup recipe. You can cook white fried rice with potato and vegetable soup using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare White fried rice with potato and vegetable soup:
- Use For the fried rice
- You need 1 1/2 cup parboiled rice
- Get 2 tbs butter
- Take to taste Salt
- Provide 1/4 cup peas
- Prepare 1/4 cup diced carrot
- Prepare 1 hand full of chopped spinach
- Use For the soup
- Get 4 medium size irish potatoes thinly sliced with,potato peeler
- Use 1/4 small cabbage roughly chopped
- Take Thinly sliced carrots
- Use Small size onion finely chopped
- You need 1 large scotch bonnet sliced
- Take to taste Salt
- Use Seasoning cube to taste
- Get Water to cook
Instructions to make White fried rice with potato and vegetable soup:
- Add the butter in a cooking pan and allow it to melt, then add all your veggies and stir fry them in the butter. Then add the parboiled rice and mix well then cover for few minutes to allow it cook
- Now for the soup, add all the veggies and sliced potatoes in a cooking pan, add all your seasonings, water and drizzle some vegetable oil and cover it to simmer for 10-15 minutes on a medium heat or untill the potatoes are fully done
- Now serve your fried rice in a shaped bowl of your choice and turn upside down on a serving tray and garnish with sliced carrots. Now serve it with your potatoes and vegetable soup
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