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We hope you got insight from reading it, now let’s go back to simple chicken & egg soup recipe. To make simple chicken & egg soup you need 8 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Simple Chicken & Egg Soup:
- Prepare 4 cup boiling water
- Get 2 ramen noodles packages (chicken flavor)
- Take 15 oz can chicken chunks
- You need 12 oz can of carrots
- You need 2 eggs
- Prepare 2 tsp complete seasoning or any you like
- Provide 1 scallion chopped (optional)
- You need 1 Hot sauce (optional)
Steps to make Simple Chicken & Egg Soup:
- Bring 4 cups of water to a boil place noodles in cook for 4 mins, reserve chicken seasoning from ramen noodles packages, after 4 mins included chicken & carrots cook for another 3 minutes.
- In a bowl scramble eggs & pour in soup & stir. You will see the soup get thick. Included seasoning & chicken flavor from packages. Boil for 2 mins. Serve with chopped scallion & hot sauce
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