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Fried yam&egg with fish pepper soup
Fried yam&egg with fish pepper soup

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We hope you got benefit from reading it, now let’s go back to fried yam&egg with fish pepper soup recipe. To cook fried yam&egg with fish pepper soup you need 5 ingredients and 2 steps. Here is how you do it.

The ingredients needed to make Fried yam&egg with fish pepper soup:
  1. Prepare boiled yam,6 eggs,3 cube of Maggi,half tspn of thyme
  2. Prepare &curry,2cps of vegetable oil
  3. Take fresh big fish,2 cube of Maggi,half tspn of thyme &curry,1ball
  4. Get Of onion,6 fresh pepper, spice,1 sarchet tomato paste,half tspn
  5. Get Of garlic powder,1/4tin of vegetable oil,1 lemon,
Instructions to make Fried yam&egg with fish pepper soup:
  1. Slice the yam in circle,and keep it aside,mix the egg in a bowl with maggi,spices,garlic powder,curry & thyme,then put d oil in a deep frying pan,and put some slice onions,if the onion turn brown,then u be putting d yam inside that bowl that contain egg and cover it with the egg,and then put it inside d pan,make sure the oil cover it,remove it when its turn golden brown.
  2. Wash the fish with water and lemon,remove everything that are not needed,put d oil in a pot and put some onion slices,and a pinch of salt, if it's brown add tomato paste,garlic, thyme,curry and every spices needed,add grinded pepper & onions,add water and let it boil,then cut the fish as u wish,and put it inside,let it simmer and it's done….serve it as breakfast or dinner….

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