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Before you jump to Mike's Spicy Hot & Sour Dumpling Soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is actually very true. Now and then, though, you totally do not want to make an entire meal for your family or even just for yourself. Once in a while you just want to check out the drive through when you are on your way home and finish the day. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by remorse about slipping on your diet. This is possible because plenty of the popular fast food destinations are attempting to make their menus healthy now. Here is how to eat healthy and balanced when you hit the drive through.
Visit a drive through in a place who has made it a practice to provide healthier options to people. Arby’s for example, doesn’t offer burgers. You may consume roast beef sandwiches, wraps and salads instead. Wendy’s, of course, is known for its square burgers, nevertheless the menu there has a considerable amount of wholesome choices like salad, potatoes and chili. Not everything is McDonalds with its deep fried chicken parts and other terribly bad items.
Logic says that one the easiest way to stay healthy and balanced is to sidestep the drive through and never eat fast food. While, in most cases, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, letting someone else cook dinner is just what you require. If you choose healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to mike's spicy hot & sour dumpling soup recipe. You can have mike's spicy hot & sour dumpling soup using 21 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Mike's Spicy Hot & Sour Dumpling Soup:
- You need 1 Packet Quality Hot & Sour Soup
- Use 12 Frozen Small Steamed Meat & Mushroom Dumplings [your choice - steamed in microwave]
- Provide 2 1/2 Cups Beef Broth [instead of water - but substitute the exact amount manufacture calls for]
- You need 1/3 Cup Fresh Thai Basil [chopped + reserves for garnish]
- Get to taste Sushi Nori [dried seaweed - broken into small pieces - be careful with these as they can taste pretty fishy!]
- Get 1 tsp Fresh Mint [chopped + reserves for garnish - optional]
- Take 3 Thai Chilies [minced - optional]
- Use 1 Dash Coconut Milk [optional - only if you want that Thai flavor]
- Prepare 1/8 Cup Water Chestnuts [chopped]
- Take to taste Fresh Bean Sprouts
- You need 1 tsp Lemon Grass [fine minced]
- You need 2 tbsp Fresh Chives [minced]
- Use 1 Dash Lime Juice
- You need 1/2 tbsp Soy Sauce
- Provide 1 tsp Quality Fish Sauce
- You need 1/2 tsp Red Pepper Flakes
- Provide 3 Cloves Fresh Garlic [smashed & minced]
- Get 1/2 tbsp Pickled Ginger [minced]
- Take 2 Hard Boiled Eggs
- Provide as needed Chow Mein Noodles
- Prepare 1 tbsp Corn Starch & 1 tbsp Water [mixed well & added to your simmering pot - optional - only if you want to thicken your broth]
Steps to make Mike's Spicy Hot & Sour Dumpling Soup:
- This and the next three photos below are what you'll need. Lemon Grass and sprouts not pictured. Sorry, it was late and I forgot.
- Coconut milk, soy sauce, Thai Chilies and fresh garlic cloves pictured.
- Water Chestnuts pictured.
- Boil your eggs. Bring eggs to a boil and shut off heat. Let set for 18 minutes covered, then chill. I always have boiled eggs at the ready in my fridge so that always saves some precious time for me.
- Quick chop what herbs that need be. Including garlic. Chives, Thai Basil, fresh mint and red pepper flakes pictured below.
- Microwave your dumplings as per your manufactures directions. Usually 1 minute is all it takes. You can easily find these delicious little juicy bad boys at your local Asian market. Or, even Costco or Sams Club if you have a membership there.
- Add everything except for boiled eggs and garnishments and simmer your soup. Add your corn starch and water mixture at end of high simmer if you want to thicken your broth. After all, you do want your broth to literally cling to your dumplings.
- Then, add your pre-steamed hot dumplings and gently stir.
- Garnish your soup with fresh Thai Basil, fresh mint, and top with sliced boiled eggs. Also, add crunchy Chow Mein Noodles. Serve with sides of Soy Sauce, fish sauce and chilled pickled Ginger. Enjoy your tiny midnight taste of Thailand!
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