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Before you jump to Crockpot Beef Stroganoff recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague and to carry out all of their own cooking. There’s some benefit to this. From time to time, though, the last thing you choose is to have to prepare an evening meal from scratch. Sometimes you just wish to reach the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by remorse about slipping on your diet. You can do this because lots of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here’s how you’ll be able to eat healthfully when you’re at a fast food place.
Concentrate on the sides. It wasn’t too long ago that French Fries were your only side dish choice at a restaurant. Now most of the fast food selections have been widened considerably. Now plenty of them offer salads. You may also select Chili. You might get baked potatoes. Fruit is normally obtainable. There are countless possibilities that you can choose that do not force you to ingest foods that have been deep fried. Instead of the pre-determined “meal deals” aim to build a meal consisting of side dishes. This helps you keep the calorie count low and reduce your fat intake.
Standard logic tells us that one positive way to get healthy and lose fat is to skip the drive through and to banish fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a few good selections and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, permitting someone else cook dinner is just the thing you need. If you decide on healthy products, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to crockpot beef stroganoff recipe. You can have crockpot beef stroganoff using 11 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Crockpot Beef Stroganoff:
- Prepare 1 lb stew meat
- Take 1 bag wide egg noodles
- You need 1 large onion; chopped
- Provide 2 tbsp vegetable oil
- Get 2 cans cream of mushroom soup
- Prepare 1/2 cup sour cream
- Get 8 oz cream cheese
- Use 1 cup fresh mushrooms; sliced
- Get to taste salt & pepper
- Get 1/2 cup milk
- You need 3 tsp garlic salt
Instructions to make Crockpot Beef Stroganoff:
- In large skillet add oil, garlic salt, chopped onion & stew meat. Cook until onions are translucent & meat is browned. Set aside.
- In a large bowl add soups, sour cream, cream cheese, mushrooms & milk. Beat until smooth.
- Add meat (juice & all) to crockpot, then add bowl mix to crockpot & stir until mixed thoroughly. Cover & cook on low for 5hrs, stirring every hr or so.
- In the last hour boil your noodles, drain & add to crockpot. Stir so it's all combined, cover for 10 mins, let stand for 5 mins & serve.
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