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Before you jump to French Onion & Beef Soup recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and to carry out all of their own cooking. There’s some value to this. From time to time, though, the last thing you want is to have to prepare meals from scratch. Once in a while you only want to visit the drive through when you are on your way home and finish the day. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet? You are able to do this because most of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here’s how it is possible to eat healthfully while you are at a fast food spot.
Visit a drive through in a place that has made it a practice to provide healthier options to people. Arby’s as an example, doesn’t offer burgers. You may have roast beef sandwiches, wraps and salads as an alternative. Wendy’s, whilst no stranger to the hamburger, additionally includes plenty of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not all fast food places are as unhealthy as McDonalds with its deep fried every thing.
Standard logic tells us that one sure way to get healthy and lose fat is to by pass the drive through and to banish fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a number of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, letting someone else cook dinner is just what you need. There isn’t any reason to feel terrible about going to the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to french onion & beef soup recipe. To make french onion & beef soup you need 15 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook French Onion & Beef Soup:
- You need 1 Large (2 lb.) London Broil
- Use 3 Yellow Onions
- Use 3 Sweet Onions
- Take 2 Red Onions
- Get 2 Shallots
- You need 4 oz. Sliced Mushrooms
- You need 64 oz. Beef Stock
- You need 1/2 Cup Marsala Cooking Wine
- Take 1 Tbsp Garlic minced
- Prepare 4-5 Bay Leaves
- Use 6 Tbsp Butter
- Take Olive Oil
- Get Gruyere Cheese (or Aged Swiss)
- Provide Parmesan Cheese
- Prepare 1 Baguette
Steps to make French Onion & Beef Soup:
- Slow cook (Crockpot) London Broil in 64 oz. Beef Stock until fall apart tender. Pull beef in broth.
- Sauté Onions in butter and generous amount of Olive Oil and Marsala Wine until browned, soft and translucent. 45-60 minutes. - - Add Garlic & Mushrooms and stir. - - Add Bay Leaves and simmer for 30 minutes.
- Remove Bay Leaves. Add Beef and broth. Stir well to mix onion mixture, beef and broth.
- Fill ceramic Crocks with soup. Place toasted cuts of baguette over soup, top with generous portions of gruyere and finish with sprinkles of Parmesan. Toast under broiler until cheese is bubbling and golden.
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