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Before you jump to French Onion Soup recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Enormous Benefits To Improve Your Health.
I am certain you’ve heard that you should be eating an apple a day but did you ever ask yourself why this is actually important? You may know men and women that live by this and also require that their children live by this rule as well. This concept is known all over the world and men and women just take it as fact without knowing if this is really true. In this post we are going to be taking a look at apples to see if they really are a food that can help to keep you healthy.
More than likely you’ve heard of Cornell University, well they did their own study on how apples will benefit an individuals brain. This research indicated that the ingredients in apples have the ability to help keep your brain cells from deteriorating with age. And due to this you will find that apples can actually help people steer clear of the symptoms of Alzheimer’s.
I hope I have revealed some information that defined why apples are so good. The one thing you should understand is that we only mentioned a handful of the benefits of eating apples. It is possible to find many more benefits regarding your health in relation to apples. When you go shopping again, make sure you purchase quite a few apples, their in the produce department. It can really help your overall health for short term and for the long haul.
We hope you got benefit from reading it, now let’s go back to french onion soup recipe. You can cook french onion soup using 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare French Onion Soup:
- Use 5 large yellow onions, sliced
- Provide 6 tablespoons salted butter
- Get 1 tablespoon olive oil
- Get 2 tablespoons worchestershire sauce
- Get 2 cans (48 oz) each) beef broth, or 1 of chicken and 1 of beef
- Provide 1 tablespoon pepper (or to taste)
- You need 1 tablespoon salt (or to taste)
- Use 1 bay leaf
- Use 1 tablespoon thyme
- Prepare 2 teaspoons granulated garlic, or 2 cloves minced
- Get 4-6 slices toasted plain french bread
- Prepare 4-6 slices provolone cheese
Instructions to make French Onion Soup:
- In a Dutch oven, or another large pot, place the butter, olive oil and onions in, set heat to low
- Continue to stir, being careful not to burn the onions, this is a low and slow recipe…patience is KEY! Once the butter is melted, you can turn the heat up a tad to a lower medium. This process takes about 1 and a half hours.
- Once onions have reached caramelization, add all other ingredients and bring up to a simmer for 30 minutes
- Remove bay leaf, Ladle into soup cups, leaving almost an inch from the top to place the toasted bread and the provolone cheese. Place under broiler to melt the cheese, until bubbly
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