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Creamy White fish and Potatoes
Creamy White fish and Potatoes

Before you jump to Creamy White fish and Potatoes recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Good For Your Health.

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We hope you got insight from reading it, now let’s go back to creamy white fish and potatoes recipe. You can have creamy white fish and potatoes using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Creamy White fish and Potatoes:
  1. Prepare 1 lb frozen. Whitefish fillets(tilapia/Pollock/sole)
  2. Get 3 medium potatoes peeled and sliced
  3. Use 1 large onion sliced
  4. Provide 1 tin(10 3 /4 oz.) Cream of Mushroom soup
  5. Provide 1 cup milk
  6. Use to taste Salt and pepper
  7. Take 1 cup shredded cheddar cheese (optional)
Steps to make Creamy White fish and Potatoes:
  1. Arrange fish in bottom of 9x13 baking dish
  2. Layer potatoes and onion on top of fish. Sprinkle layers with salt and pepper.
  3. Combine soup and milk and pour over all.
  4. Sprinkle with shredded cheese
  5. Bake uncovered at 400 f. for 1 hour

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