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Superb! Pork and Egg Okonomiyaki
Superb! Pork and Egg Okonomiyaki

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We hope you got insight from reading it, now let’s go back to superb! pork and egg okonomiyaki recipe. To cook superb! pork and egg okonomiyaki you only need 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Superb! Pork and Egg Okonomiyaki:
  1. Prepare 200 grams White flour
  2. You need 150 grams Yamaimo or nagaimo
  3. Use 1/2 tsp Salt
  4. Take 250 ml Water
  5. Take 1 1/3 tbsp Japanese dashi soup base
  6. You need 1 tsp Soy sauce
  7. Prepare 1/2 Cabbage
  8. Take 1 Tempura crumbs
  9. Get 1 bunch Green onion or scallion
  10. Prepare 2 Chikuwa
  11. Provide 4 Eggs
Instructions to make Superb! Pork and Egg Okonomiyaki:
  1. After mixing the flour and salt together, add water little by little to keep it from balling up. Add the Japanese yams, dashi soup base, soy sauce, and stir until smooth.
  2. Divide the flour, cabbage, green onions, tempura crumbs, and chikuwa into 4 individual bowls and mix (it tastes great with natto).
  3. Once the electric griddle is heated, coat with oil, pour in the batter, and lay the pork belly on top. Flip over once they have browned nicely.
  4. When flipping over, do not press down with a spatula, just use the edge of a spatula to poke it at several places to add air vents!! Eat it with bonito flakes, aonori seaweed flakes, and okonomiyaki sauce.

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