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Before you jump to Seasonal Deliciousness Cauliflower Potage recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Fantastic With Regard To Your Health.
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We hope you got benefit from reading it, now let’s go back to seasonal deliciousness cauliflower potage recipe. To make seasonal deliciousness cauliflower potage you only need 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Seasonal Deliciousness Cauliflower Potage:
- Use 1 small Cauliflower
- Provide 1/2 medium Potatoes
- Prepare 1/2 Onion
- You need 10 grams Butter
- Get 1/2 tbsp Olive oil
- Take 1 Soup stock cube
- You need 1 Bay leaf
- You need 100 ml Water
- Provide 300 ml Milk
- Take 1 Salt and pepper
Steps to make Seasonal Deliciousness Cauliflower Potage:
- Break the cauliflower into small florets and wash.
- Slice the onion thinly into 5 mm slices. Cut the potato into slices of the same width, quickly soak in water, then drain.
- Heat a saucepan over medium heat, and add the butter and olive oil. Add the cauliflower, onion and potato, and stir-fry until the onion is translucent.
- Add the water, soup stock and bay leaf. When it has come to the boil, turn the heat to low and simmer for 10 minutes until the vegetables have softened. Remove from the heat and let it cool down.
- When cooled, blend it in a blender or food processor. Return it to the saucepan, add the milk and heat again while stirring.
- Taste it, and season with salt and pepper. Transfer to serving bowls, and top with minced parsley and croutons to finish.
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