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Quick and Easy Onion Gratin Soup
Quick and Easy Onion Gratin Soup

Before you jump to Quick and Easy Onion Gratin Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Just about every article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. But sometimes the last thing you wish to do is prepare a whole meal for yourself and your family. Sometimes you just wish to reach the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by guilt about slipping on your diet. This is because most popular fast food restaurants on the market are trying to “healthy up” their choices. Here’s how it is possible to eat healthfully when you’re at a fast food spot.

Aim for the side dishes. It has not been that long ago that all you could get at a fast food diner was French Fries. Today the vast majority of the most popular fast food franchises have increased their offerings. Now quite a few of them provide salads. Chili is definitely another choice. Baked potatoes may also be purchased. You can pick fruit. There are a lot of options that don’t include eating one thing deep fried. Instead of the pre-determined “meal deals” aim to build a meal out of side dishes. This helps you keep the calorie count low and lessen your fat intake.

Basic sense states that the proper way to lose pounds and get healthy is to ban fast food from your diet entirely. While this is usually recommended all you need to do is make a couple of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, letting someone else cook dinner is just the thing you need. When you select healthy menu items, you do not have to feel guilty about visiting the drive through.

We hope you got insight from reading it, now let’s go back to quick and easy onion gratin soup recipe. To cook quick and easy onion gratin soup you need 8 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Quick and Easy Onion Gratin Soup:
  1. Use 2 small Onion
  2. Take 1 Processed cheese
  3. You need 2 slice Baguette
  4. Provide 1/2 tsp Salt
  5. Provide 1 Pepper
  6. Get 2 cubes Soup stock cubes (I recommend additive-free)
  7. Provide 2 tbsp Butter
  8. You need 400 ml Water
Instructions to make Quick and Easy Onion Gratin Soup:
  1. Prepare the ingredients.
  2. Cut the onions into thin wedges, and place in a heatproof dish.
  3. Put 1 tablespoon of butter on top, loosely cover with plastic wrap. Microwave for 15 minutes at 500 W.
  4. When you remove the wrap, please be careful because it'll be hot. If the onions are soft and wilted, it will take less to sauté them until they turn light brown.
  5. Heat a frying pan with 1 tablespoon of butter. Add the onions from Step 3, and sauté.
  6. Saute over medium heat while stirring. They will be lightly browned as illustrated in the picture in about 10 minutes.
  7. Add 2 cubes of the soup stock and pour in 400 ml of water while crushing them.
  8. Once the soup stock cubes have dissolved, add 1/2 teaspoon of salt.
  9. Add pepper to your liking.
  10. Transfer Step 8 into heatproof bowls. Put lightly toasted baguette on top.
  11. Sprinkle with processed cheese on top. It will be more delicious if you use your favourite grated cheese.
  12. Bake in a oven or in a preheated oven or toaster oven at 180°C until the cheese is lightly browned. Now it's done.

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