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Before you jump to Vegetable Soup recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost each and every “get healthy” and “weight loss” posting you go through will tell you to skip the drive through and make all of your meals yourself. This is really good advice. From time to time, though, the last thing you choose is to have to make a meal from scratch. Sometimes you just would like to go to the drive through along the way home and call it a day. There is simply no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is possible because lots of the popular fast food spots are trying to make their menus healthier now. Here is how one can find healthy food choices at the drive through.
Visit a drive through for a place who has made it a practice to supply healthier options to people. Arby’s for example, isn’t going to serve burgers. You may consume roast beef sandwiches, wraps and salads instead. Wendy’s, obviously, is known for its square burgers, nevertheless the menu there has a considerable amount of wholesome choices like salad, potatoes and chili. Most fast food restaurants do not stoop to the poor lows seen at McDonalds.
Common logic tells us that one sure way to get healthy and lose weight is to drop the drive through and to banish fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a couple of good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need most is just to have somebody else do the cooking. If you decide on healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to vegetable soup recipe. You can cook vegetable soup using 15 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Vegetable Soup:
- Prepare 1/2 Cup Peas
- You need 5-7 Mushrooms roughly chopped
- Prepare 1/2 cup Sweet Corns
- Provide 1/2 Carrot minced
- You need 1 cup Broccoli florets (small)
- Prepare 1 Spring Onion minced
- Use 1/4 cup chopped Zucchini
- Provide 2-3 tsp roughly Chopped Garlic
- Provide 1 tsp Grated Ginger
- Get 1/2 tsp Black Pepper Powder
- Prepare To taste Salt
- You need 1 tsp Mixed Herbs
- Take 2 tsp Fresh Coriander leaves chopped
- Get 2 tsp Corn flour
- Get as needed Water
Instructions to make Vegetable Soup:
- Heat 1 tbsp of olive oil in pan. Add chopped onions, garlic and sauté them for few seconds on medium heat. Then add all the chopped veggies.
- Sauté the veggies for a minute or two. Add some salt, black pepperand chopped ginger.
- Add 2-3 cups of water. Add some mixed herbs. Let it boil.
- Cover it with lid for atleast 5 mins (medium low heat). After then you can add some corn flour slurry (1 tsp + 2 tsp of water), this is optional. Mix well and again cover it the lid for 1-2 mins (low flame).
- Vegetable soup is ready. Serve hot.
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