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Before you jump to Sweet Corn Soup recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Reasons Why Eating Apples Is Good.
I am sure you’ve heard that you should be eating an apple a day but did you ever ask yourself why this is important? Many men and women have lived with this viewpoint for many years, and they also pass this on to their children. This thought can be identified in country’s all around the world and people follow it as gospel with out ever finding out why they should eat an apple a day. In our research we have learned why you are told to eat an apple a day and we will be discussing that with you here.
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To conclude, I guess an apple a day definitely can keep the doctor away and now you understand why. The advantages we covered are just a few of the benefits that eating apples can provide. You will be able to find many more benefits for your health when it comes to apples. I hope that the next time you go to the grocery store you wind up getting plenty of apples. It can truly help your health for short term and for the long haul.
We hope you got insight from reading it, now let’s go back to sweet corn soup recipe. To make sweet corn soup you need 11 ingredients and 14 steps. Here is how you do that.
The ingredients needed to prepare Sweet Corn Soup:
- Prepare 1 cup sweet corn kernels
- Get 1/4 cup chopped Cabbage
- Use 1 chopped Carrot
- Provide 10-12 chopped french beans
- You need 1 chopped spring onion
- Provide 1 tbsp corn flour
- Get to taste salt
- Provide 1 tsp black pepper powder
- Prepare 1 tsp oil
- Prepare 1-2 Garlic cloves
- You need 1 grated ginger
Instructions to make Sweet Corn Soup:
- First boil the corn kernels
- Chop all the vegetables very fine…use chopper
- Heat oil in a pan
- Add garlic ginger chilli and sauté for a minute
- Then add only onion part and cook for a while
- Add all other vegetables and sauté it on high flame for 3-4mins.
- Add salt and black pepper powder
- In a bowl add 1tbsp corn flour with 3-4tbsp water and mix
- Add 3cups of water to the veggie mix..
- Add boiled corns and corn flour mix….mix well.
- Let it boil for sometime or say around 5-7mins
- It is ready…garnish with green part of spring onion and serve hot.
- While serving you can add vinegar soya sauce etc for better taste
- Add more corn flour if you want thick consistency.
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