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Crab and Egg Soup
Crab and Egg Soup

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We hope you got insight from reading it, now let’s go back to crab and egg soup recipe. To make crab and egg soup you need 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Crab and Egg Soup:
  1. Provide 1/4 cup capsicum
  2. Use 1/4 cup carrot
  3. You need 2 cup Crab meat
  4. Prepare 1 salt
  5. Get 1 tbsp soy sauce
  6. Take 1 ml 800 crab stock
  7. Provide 1 cup garlic chopped
  8. Provide 1/4 garlic
  9. Prepare 1 cup Sweet Corn
  10. Use 3 tbsp cornstarch
  11. Take 2 tbsp olive oil
  12. Take 1 black pepper
  13. Use 2 egg beat with pepper & salt
Instructions to make Crab and Egg Soup:
  1. Add oil and once heated add onion, carrot,ginger & garlic.Cook till the carrot gets soft.
  2. Now add capsicum,corn and half cup water to cook d corn.
  3. Once the corn and capsicum add soy sauce.
  4. Now add the crab stock and bring to boil.
  5. Mix the corn starch to equal portion water and add to the boiling soup.Once you get a thick consistency add the carb meat.
  6. Now once the soup is ready add the egg to the boiling soup to get the thread strips.Add salt to taste.

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