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Cheesy chicken and mushroom casserole
Cheesy chicken and mushroom casserole

Before you jump to Cheesy chicken and mushroom casserole recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Explanations Why Eating Apples Is Good.

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We hope you got insight from reading it, now let’s go back to cheesy chicken and mushroom casserole recipe. You can have cheesy chicken and mushroom casserole using 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Cheesy chicken and mushroom casserole:
  1. Take 1 lb chicken breasts
  2. Prepare 1 box any shape pasta (I used penne)
  3. Use 8 ounces sour cream
  4. Prepare 1 can Campbell’s cream of chicken soup
  5. Prepare 1 can Campbell’s cream of mushroom soup
  6. Take 2 cups diced mushrooms. (I used baby portobello mushrooms)
  7. Take 1 cup shredded Colby jack cheese
  8. Get 1/4 cup grated Parmesan cheese
  9. Prepare Spices to taste: original Mrs dash, chicken seasoning, pepper, soul seasoning, garlic powder
Steps to make Cheesy chicken and mushroom casserole:
  1. Heat oven to 350 and lightly grease or butter a 13x9 glass baking dish.
  2. In a pan sauté your chicken until done, cool and shred. Cook noodles until almost done and drain.
  3. Combine noodles with shredded chicken, spices, soups, sour cream and sliced mushrooms. Place in baking dish and top with both cheeses. Bake covered 20-25 minutes.

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