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Before you jump to Mix veg curry(Restaurant style) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost each and every “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. There’s some value to this. Now and then, though, you totally do not need to make a full meal for your family or even just for yourself. Sometimes just about all you really want is to go to the drive through and get home as soon as possible. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet program? This is because most popular fast food restaurants around are trying to “healthy up” their choices. Here is the way to find appropriate food choices at the drive through.
Your beverage ought to be water or juice or milk. When you sip a huge soft drink you are adding a lot of empty calories to your day. One serving of soda pop is eight ounces. Those eight ounces are often at least 100 calories and close to ten tablespoons of sugar. A fast food soft drink is frequently at the very least twenty ounces. It is usually at least 30 ounces. This means that your drink on it’s own will put a multitude of ounces of sugar into your body as well as several thousand empty calories. Water, fruit juice and milk, conversely, are better choices.
Logic claims that one the easiest way to stay balanced is to sidestep the drive through and never eat fast food. Most of the time this is a good plan but if you make beneficial choices, there’s no reason you can’t visit your drive through now and then. Occasionally, permitting someone else cook dinner is just what you require. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to mix veg curry(restaurant style) recipe. You can cook mix veg curry(restaurant style) using 24 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Mix veg curry(Restaurant style):
- Provide 1 bowl chopped mix veggies.(all seasonal vegetables)
- Provide (cauliflower, capsicum, potatoes,carrot, beans)
- Use 1/4 cup boiled chickpeas
- You need 1/4 cup peas (fresh /frozen)
- Provide 1/4 cup besan gatta.(in restaurant they add besan gatta in mix bhi
- You need 50 gm paneer
- Get 2 tbsp butter /oil
- Prepare 2 onion roughly chopped
- You need 2-3 tomatoes roughly chopped
- You need 7-8 garlic cloves
- Take 1 inch ginger
- Use 8-10 cashew nuts
- Use 1 green chilli
- Prepare 1 tsp kashmiri red chilli powder
- Provide 1/2 tsp red chilli powder
- Prepare 1/2 tsp turmeric powder
- Take 2 tsp coriander powder
- You need 1/2 tsp garam masala
- Take 1/2 tsp cumin powder
- Use 1 tsp kasuri maithi(dried fenugreek leaves)
- Provide 1 tsp cumin seeds
- Get to taste Salt
- You need 2 tbsp cream /fresh malai
- Take Oil for shallow fry..to all veggies
Steps to make Mix veg curry(Restaurant style):
- Heat 2 tbsp oil in a pan add chopped veggies one by one and shallow fry them till they turn light golden in colour..
- To make besan gatta..In a bowl add 2 tbsp gram flour (besan)., Pinch of salt, red chilli,carom seeds, tsp of oil and curd…Make a dough..Roll and cut into pieces..And boil in water.
- Heat tsp of oil /butter in a pan…Add roughly chopped Onion, ginger,garlic cloves and green chilli…Fry till the onion turn translucent…on medium heat..Then add roughly chopped tomatoes and cashews…Fry till the tomatoes cooked and turn mushy..Let the mixture cool.
- Add the mixture in the grinder..And grind to make a smooth puree…
- Heat a pan… add butter/ oil….Add cumin seeds..Let them splutter..Add prepared mixture (grinded)..Cook for a min..on medium heat…Add all dried.. Spices to the gravy…Stir well..Add cream and cook till masala start to leave oil on the sides.
- Add 1 cup of water to the gravy..And bring it to boil…Add salt…Mix well…
- Add all fried vegetables to the gravy and mix nicely…Cover the pan and cook for 4 -5 min.. till oil comes on surface… Switch off the flame…Add fresh chopped coriander and mix..
- Restaurant style mix veg curry is ready to serve…Serve with..Roti, chapati or with Naan.
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