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Before you jump to Railway mutton curry recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague as well as to do all of their own cooking. There’s some value to that. Now and then, though, you totally do not need to make a whole meal for your family or even just for yourself. Once in a while you just want to visit the drive through while you’re on your way home and end the day. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from remorse about slipping on your diet. This is because many of the famous fast food restaurants around are trying to “healthy up” their menus. Here is how one can find healthy food at the drive through.
Select a drive through for a restaurant that’s known for catering to people with healthier palates. For example, Arby’s won’t offer hamburgers. You may have roast beef sandwiches, wraps and salads instead. Wendy’s, whilst no stranger to the hamburger, also includes an abundance of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not all fast food locations are as unhealthy as McDonalds with its deep fried every little thing.
Common logic tells us that one sure way to get healthy and lose fat is to by pass the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good concept but if you make beneficial choices, there is not any reason you can’t visit your drive through from time to time. Sometimes what you require most is just to have another person do the cooking. There isn’t any reason to feel guilty about going to the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to railway mutton curry recipe. To cook railway mutton curry you need 25 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Railway mutton curry:
- You need 700 gm mutton
- Provide 3 medium size potato
- You need 1 medium size onion sliced
- Take 1 medium size tomato chopped
- Prepare 2 tbsp ginger paste
- Get 2 tbsp garlic paste
- Get 2 tbsp curd
- Take 1 tsp turmeric powder
- Use 1 tsp red chilli powder
- Take 2 tsp kashmiri red chilli powder
- Prepare 1/2 tsp coriander powder
- Provide 1/2 tsp cumin powder
- Take 1 tsp whole coriander seeds
- Take 1 tsp whole cumin seeds
- Take 1 tsp whole black pepper
- Prepare 1/2 tsp fennel seeds
- Get 1/2 tsp sugar
- Use whole garam masala
- You need 3 green cardamom
- You need 3 cloves
- Provide 1 cinnamon stick
- Get 1 bay leaf
- Use 1 small mace
- You need 3 tbsp mustard oil
- Provide To taste Salt
Steps to make Railway mutton curry:
- Wash the mutton well. Marinate the mutton with curd, ginger paste, garlic paste, oil, turmeric powder, red chilli powder and kashmiri red chilli powder. Mix it well and marinate it at least 3-4 hrs. Overnight is preparable.
- Now prepare a special masala. In a pan, dry roast cumin seeds and fennel seeds first, then add black pepper and coriander seeds. Fry it for 1 min. Cool it down and grind it into a blender to make fine powder.
- Potatoes cut into halves. Heat oil in a kadai, fry the potatoes with turmeric powder and salt. Fry it till golden brown in colour. Take it out from oil.
- In a same oil, add whole garam masala and stir it for 1 min. Now add onion and fry it till changes colour to golden brown and soft. Then add ginger garlic paste. Cook it for 1-2 mins. Add turmeric powder, red chilli powder, cumin powder, coriander powder. Stir it well to incorporate the masalas.
- Add little bit water if it feels dry. Then add tomato and salt. Cook it till tomato gets soft and tender. Add special masala. Mixed it well and cook until moisture evaporates and oil oozes out from masala
- Add mutton, increase the flame and stir it well. Now low the flame and cover the lid. Cook it for 8-10 mins. Water will release from meat and curd. Cook it with this water. If required add small quantities of water to prevent the burning of masala. Cook it like this about 15-20 mins more. Once the masala starts leaving oil on the side, add potatoes and cook for a min on medium high flame.
- Now add garam masala powder, sugar and warm water. Pressure cook it for 2 whistle. It depends on quality of mutton. Switch off flame. Wait until release the pressure from cooker. Now serve it with luchi, pulao or white rice.
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