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Before you jump to Golden Split Pea Soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Just about every article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to this. Once in a while, though, you definitely do not wish to make a full meal for your family or even just for yourself. Sometimes all you want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by guilt about slipping on your diet. This is because a lot of the well-known fast food restaurants around are trying to “healthy up” their selections. Here is how you can eat healthfully when you reach the drive through.
Pick out a drive through at a restaurant that is known for catering to people with healthy palates. Arby’s as an example, does not serve burgers. Instead, your choices consist of roast beef and chicken sandwiches, wraps and big salads. While Wendy’s has made hamburgers for decades, they also have a lot of other healthy options like salads, baked potatoes and chili. Most fast food dining places do not stoop to the poor lows seen at McDonalds.
Fundamental logic states that the proper way to lose weight and get healthy is to ban fast food from your diet entirely. While, usually, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, allowing someone else cook dinner is just what you need. When you choose healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to golden split pea soup recipe. You can have golden split pea soup using 11 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Golden Split Pea Soup:
- You need 2 1/2 cups split peas
- You need Water to cover peas after rinsing
- Use 1/2 lb Bacon (about 6 slices)
- Take 4 carrots sliced
- Use 1/2 white onion diced
- Use 3 large ribs celery sliced
- Provide 1 large ham shank or multiple smaller ones which I used here
- You need Fresh ground black pepper
- Provide 1 tsp dried thyme
- Use 3 garlic cloves sliced
- Provide 2 cups chicken broth
Steps to make Golden Split Pea Soup:
- Chop and fry bacon until crispy, pour off most bacon fat
- Deglaze pan using chicken stock
- Add all chopped veggies herbs and pepper, cook until aromatic
- Add peas, water and chicken broth, stir.
- Add ham shank and bring everything to a boil and skim off the foam
- Cover and cook on low at least 3-4 hours until meat falls off the bone removing bones and skin from shank out of soup and the peas are tender. Do not add additional salt during cooking, the bacon and ham shanks with the broth have plenty, just season with black pepper to taste.
- You can adjust thickness of soup by adding water during the cooking process and adjust seasonings to taste, if you want to add more salt I would add it to your bowl instead of the pot, so it's not too salty.
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