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Tangy Soup
Tangy Soup

Before you jump to Tangy Soup recipe, you may want to read this short interesting healthy tips about Why Are Apples So Good Pertaining To Your Health.

On TV and in magazines everybody is telling you to eat an apple a day, having said that, have you ever asked yourself why? This is something which many individuals live by and they also ensure their children are eating at least one apple a day. You will even find that men and women in other country’s also follow this simple rule and they don’t know why. In our research we have discovered why you are told to eat an apple a day and we’ll be discussing that with you here.

So what can all these minerals and vitamins do for the overall health of your body. You may or may not be aware that apples may actually reduce risks of various cancers, and that is because of all the things in apples. And on the actual list of cancers which apples can help ward off is colon cancer and even lung cancer. That point on its own really should be enough to make sure men and women are eating at least one apple a day.

And now you recognize why individuals tell you that you need to eat an apple every day. One thing you should understand is that we only discussed a handful of the benefits of eating apples. It is possible to discover many more benefits with regard to your health in relation to apples. When you go shopping again, make sure you pick up a number of apples, their in the produce isle. These apples can wind up helping you to live a longer and healthier life.

We hope you got insight from reading it, now let’s go back to tangy soup recipe. You can have tangy soup using 14 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Tangy Soup:
  1. Use 3 big sized tomatoes
  2. Use 1/4 cup yellow moong dal
  3. Prepare 1/4 cup tuvar dal
  4. Get 1/4 cup sweet corns
  5. Prepare 1/4 cup spinach
  6. Provide 1/4 cup bottle gourd
  7. You need 1/4 cup carrots
  8. Use 1/4 cup beetroot
  9. Prepare 1/4 cup cabbage
  10. Use 1 tbs coriander leaves
  11. Prepare 1/4 tsp jaggery
  12. Take 1/4 tsp black pepper powder
  13. You need As per taste Salt
  14. Prepare 1 tbsp lemon juice
Steps to make Tangy Soup:
  1. Take all veggies.Chopped it and mix in a bowl. Mix both dals and wash it. Now mix veggies and dals in one big bowl and add salt and water.
  2. Put this bowl in cooker and boil it.
  3. Now blend the mixture and then strain it. Add jaggery, lemon juice, black pepper and serve it hot.

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