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Bacon and Shimeji Mushroom Stew
Bacon and Shimeji Mushroom Stew

Before you jump to Bacon and Shimeji Mushroom Stew recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Just about every article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. But occasionally the last thing you would like to do is prepare a whole supper for yourself and your family. Sometimes almost all you desperately want is to go to the drive through and get home as soon as possible. There is simply no reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because many of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here is the way to find healthy food choices at the drive through.

Go for the side dishes. It wasn’t so long ago that French Fries were your only side dish selection at a restaurant. Now many of the fast food selections have been widened quite a bit. There are many salads around these days. You could also choose Chili. You might get baked potatoes. Fruit is normally available. There are a lot of possibilities that you can choose that do not force you to consume foods that have been deep fried. When you buy your meal through a drive through window, opt for side dishes instead of just grabbing something premade. When you choose to do this you are able to keep your fat content and also calorie counts low.

Traditional logic tells us that one certain way to get healthy and lose weight is to drop the drive through and to remove fast food restaurants from your thoughts. While, in most cases, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let someone else create your dinner. If you ultimately choose healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to bacon and shimeji mushroom stew recipe. To make bacon and shimeji mushroom stew you only need 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Bacon and Shimeji Mushroom Stew:
  1. Take 1/2 Broccoli
  2. Prepare 1 packet Bacon
  3. Take 1 packet Shimeji mushrooms
  4. Provide 3 tbsp Flour (cake flour)
  5. Provide 250 ml Milk
  6. Provide 2 tbsp Butter
  7. You need 1 Soup stock cube
  8. You need 1 Salt and pepper
  9. Prepare 400 ml ★Basic vegetable soup
Steps to make Bacon and Shimeji Mushroom Stew:
  1. Cook the broccoli in the microwave for 2 minutes. Lightly fry the bite-sized bacon and shimeji mushroom in half the butter.
  2. Once cooked, turn off the heat. Add the flour and coat everything. Add the rest of the butter and mix together.
  3. Turn the heat on again and add the milk little by little (it will separate if you add it all at once). Adjust the thickness with the amount of flour and milk.
  4. Add the ★ basic vegetable soup little by little while mixing. Add the stock cube and bring to the boil while continuing to mix.
  5. Add the broccoli once boiled, and simmer for about 1 minute until everything is combined.
  6. Finally, season with salt and pepper, and it's done.

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