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Home made cheeseburger soup
Home made cheeseburger soup

Before you jump to Home made cheeseburger soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.

Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is really very true. Now and then, though, you totally do not wish to make an entire meal for your family or even just for yourself. Once in a while you need to check out the drive through while you are on your way home and complete the day. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet program? This is because a lot of the famous fast food restaurants on the market are trying to “healthy up” their choices. Here is how one can find healthy food choices at the drive through.

Select water, juice or perhaps milk as a beverage. When you drink a huge soft drink you are adding too much empty calories to your day. One helping of soda pop is eight ounces. Those eight ounces usually are at least 100 calories and close to ten tablespoons of sugar. Most fast food carbonated drinks are a minimum of twenty ounces huge. Thirty ounces, however, is considerably more common. This shows that your drink alone will put a large number of ounces of sugar into your body as well as several thousand empty calories. Water, fruit juice as well as milk, however, are better choices.

Basic reason states that the proper way to lose pounds and get healthy is to ban fast food from your diet altogether. Most of the time this is a good plan but if you make great choices, there is not any reason you can’t visit your drive through from time to time. Sometimes the best thing is to let someone else create your dinner. When you want healthful menu items, you do not have to feel bad about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to home made cheeseburger soup recipe. You can cook home made cheeseburger soup using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Home made cheeseburger soup:
  1. Prepare 2 1/2 lb ground meat (i say meat because i use a 50-50 blend of beef and venison ground meat)
  2. You need 2 can campbells cheddar cheese soup
  3. You need 1 can campbells garlic cream of mushroom soup.
  4. Use 1 can sliced mushrooms (large can not the half can)
  5. Prepare 1/2 quart sliced dill pickles
  6. Take 1 can diced tomato
Instructions to make Home made cheeseburger soup:
  1. Cook ground meat, and can of mushrooms, but season it to taste like you would a burger.
  2. While the ground meat is cooking, start your soups in a large pot, mix in two cans cheddar, and one can cream of mushroom, and three cans of water (milk changes the flavor too much for me, you can use 2 cans of it in place of the water as directed on the cheese soup if you like)
  3. Next open and drain the diced tomato.
  4. Take the 1/2 jar of pickles and give them a bath in a bowl of hot water. Drain and rinse a few times while the soup is thinning out and the meat is cooking. This will dilute the strong taste of the pickles and prevent it from overpowering the other flavors when added to the soup. Chop the pickles before adding them.
  5. When the meat is done strain off any grease using a colander lined with paper towel. Then add it to the soup along with the diced tomato, and pickle. Simmer on low for about a half hour or until the pickles soften.

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