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Nappa Cabbage Corn and Meatballs Soup
Nappa Cabbage Corn and Meatballs Soup

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We hope you got benefit from reading it, now let’s go back to nappa cabbage corn and meatballs soup recipe. You can have nappa cabbage corn and meatballs soup using 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Nappa Cabbage Corn and Meatballs Soup:
  1. Take 1 small cup of shredded corn
  2. Get 6 nappa cabbage leaves, slice
  3. Use 10 Asian meatballs, cut into several parts
  4. You need 1 green onion, slice
  5. You need 2 garlics, slice
  6. Provide as needed Water
  7. Provide Some salt
  8. Get Pepper
  9. Use Chicken powder
  10. Get Sugar
Steps to make Nappa Cabbage Corn and Meatballs Soup:
  1. Add the water. Let it boil.
  2. Then add the garlics. Let them fragrant.
  3. Add the meatballs. Let them soften a bit.
  4. Then add the nappa cabbage, corn and green onion. Stir again.
  5. Add the seasonings in. Mix them and taste test.
  6. Turn off the heat when everything is ready.

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