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Before you jump to Aunt Debbie's Chicken Casserole recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost each and every “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to this. Occasionally, though, the last thing you choose is to have to make meals from scratch. Sometimes you just want to reach the drive through along the way home and call it a day. There is no reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because most popular fast food restaurants on the market are trying to “healthy up” their choices. Here is how you can eat healthy and balanced when you visit the drive through.
Choose a drive through according to whether or not it has healthier options available. For example, Arby’s does not provide hamburgers. You could eat roast beef sandwiches, wraps and salads instead. While Wendy’s has made hamburgers for decades, additionally they have plenty of other healthy options like salads, baked potatoes and chili. Most fast food eating places usually do not stoop to the harmful lows seen at McDonalds.
Standard logic tells us that one certain way to get healthy and lose fat is to by pass the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good idea but if you make great choices, there’s no reason you can’t visit your drive through once in a while. At times the thing you need most is just to have another person do the cooking. If you decide on healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to aunt debbie's chicken casserole recipe. To cook aunt debbie's chicken casserole you only need 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Aunt Debbie's Chicken Casserole:
- Take 2 1/2 lb cooked, chopped chicken (i use 4 bags perdue short cuts)
- Provide 1 lb velveeta cheese. chopped in about 1 inch pieces
- You need 1 can cream of celery soup
- Use 1 cup LOW SODIUM chicken broth
- Prepare 1 small (8 oz) container sour cream
- Take 2 box your favorite stuffing, prepared. i like cornbread or chicken flavor
- You need 1 lb egg noodles
Instructions to make Aunt Debbie's Chicken Casserole:
- Preheat oven to 350
- Spray 3 quart casserole or lasagna tin with cooking spray, add chicken. Set aside
- In small bowl, mix soup, broth, sour cream, and cheese.
- Microwave about 7 minutes and stir to combine. Its ok if it's a little lumpy, because it keeps the casserole from ending up too runny
- Pour the cheese mixture over the chicken and heat until warm, about 30 minutes
- Layer prepared stuffing over casserole and put in broiler for a few minutes to make it nice and crunchy, but WATCH! !! It burns fast!
- Let sit about 10 minutes after its done and serve over hot egg noodles. This also tastes fantastic the next day. Enjoy!
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