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White Bean and Butternut Soup
White Bean and Butternut Soup

Before you jump to White Bean and Butternut Soup recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.

Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague and to perform all of their own cooking. There’s some worth to that. Once in a while, though, you absolutely do not need to make a whole meal for your family or even just for yourself. Once in a while you just want to visit the drive through while you’re on your way home and finish the day. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from remorse about slipping on your diet. This can be done because plenty of the popular fast food places are trying to make their menus healthy now. Here is how one can find appropriate food choices at the drive through.

Aim for the side dishes. Not so long ago, the sole side dish item available at a fast food restaurant was French fries. Now lots of the fast food choices have been widened a great deal. There are many salads around today. You may also choose Chili. Baked potatoes may also be ordered. Fruit is normally available. There are countless possibilities that you can choose that do not force you to consume foods that have been deep fried. Instead of the pre-determined “meal deals” make an effort to create a meal consisting of side dishes. You’ll maintain your calorie and fatty food count lower and save yourself time and effort.

Basic reason states that the proper way to lose weight and get healthy is to ban fast food from your diet completely. While this is usually recommended all you need to do is make a couple of good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let another person produce your dinner. When you choose healthy menu items, you do not have to feel guilty about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to white bean and butternut soup recipe. To make white bean and butternut soup you need 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook White Bean and Butternut Soup:
  1. You need 1 1/2 Cup Small White Beans
  2. Prepare 2 Cups Butternut Squash
  3. Provide 1/2 Large Onion
  4. Get 3 Garlic Cloves (I used Elephant Giant)
  5. You need 1 Tablespoon Dried Mixed Herbs
  6. You need 3 Cups Vegetable Stock
Instructions to make White Bean and Butternut Soup:
  1. Place white beans in a bowl and pour boiling water over. Soak with a lid on for an hour.
  2. Add onions, garlic, beans and butternut to a pot, add 2 cups of the stock and boil on low heat for 30 minutes with the lid on, stirring occasionally.
  3. Add the mixed herbs and the remaining 1 cup vegetable stock and blend after 15 minutes/once the beans are soft. Add more water if needed to reach your desired consistency. Add it half a cup each time.
  4. Simmer for 15 minutes - reduce he heat to super low and leave on the stove for 15 minutes. Serve with butternut seeds and a sprinkle of dried herbs as a garnish.

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