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Thick carrot and lentil soup
Thick carrot and lentil soup

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We hope you got benefit from reading it, now let’s go back to thick carrot and lentil soup recipe. You can cook thick carrot and lentil soup using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Thick carrot and lentil soup:
  1. Prepare carrots
  2. Get onion
  3. Use of garlic
  4. Prepare veg oil
  5. Get water or veg stock (approx)
  6. Get red lentils
  7. Take butter (optional)
  8. Provide salt and pepper to taste
  9. Provide turmeric (optional)
  10. Use ground coriander (optional)
  11. Get ground cumin (optional)
Steps to make Thick carrot and lentil soup:
  1. Peel and coarsely chop carrots, onion and garlic.
  2. Add all to pan with oil and fry for 3-4 mins.
  3. Add stock/water and increase heat to boil.
  4. Rinse lentils then add to pan.
  5. Add spices now if including them.
  6. Boil for 10 mins then simmer for 20-30 mins until lentils and carrots are soft and cooked, stirring often.
  7. Add butter if you're using it.
  8. Depending on how thick you like soup, you may need to add more hot water/stock.
  9. Blend until smooth, (season with salt and pepper if required) and serve.

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