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Before you jump to Pea Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about every article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to that. From time to time, though, the last thing you choose is to have to cook an evening meal from scratch. Once in a while you just want to check out the drive through while you are on your way home and finish the day. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from shame about slipping on your diet. This is because a lot of the well-known fast food restaurants on the market are trying to “healthy up” their choices. Here’s how you’ll be able to eat healthfully when you are at a fast food restaurant.
Pick water, juice or maybe milk as a beverage. Drinking a large soft drink allows hundreds of empty calories into your diet. A single serving of soda is typically thought to be eight ounces. That helping may contain many spoonfuls of sugar along with at least a hundred calories. Most fast food soft drink sizes start at twenty ounces. Typically, though, they’re 30 ounces. Choosing a soft drink as your beverage raises your calorie intake by thousands and adds way too much sugar to your diet. It is much healthier to decide on milk, juice or standard water.
Simple reason states that the proper way to lose pounds and get healthy is to ban fast food from your diet entirely. While, in most cases, this is a good idea, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let other people produce your dinner. When you choose healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to pea soup recipe. To cook pea soup you need 10 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Pea Soup:
- You need 1 lb Dried Split Peas
- Get 2 quartz water
- Provide 1.5 lb ham steak; diced
- You need 1/2 tsp salt
- You need 1/4 tsp black pepper
- Use 1 Package (2 links) Eckrich skinless smoked sausage; halved & chopped
- Get 2 Stalks Celery; peeled & chopped
- Provide 3 Carrots; peeled & chopped
- Get 1/2 bag golden baby potatoes; quartered
- Use 2 yellow onions; diced
Steps to make Pea Soup:
- In a large dutch oven add peas and 2qts water
- Simmer for 2 min, turn off heat, cover and let soak for 1 hour (or soak peas overnight)
- Add ham, onion, salt and pepper
- Cover, bring to a boil
- Reduce to a simmer and simmer covered, gently, for 90 minutes; stir often
- Add sausage, celery, carrots, and potatoes
- Cover and simmer gently for 30 min, or until potatoes are tender; stir often
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