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Crab and Egg Soup
Crab and Egg Soup

Before you jump to Crab and Egg Soup recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Reasons Why Consuming Apples Is Good.

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We hope you got insight from reading it, now let’s go back to crab and egg soup recipe. You can have crab and egg soup using 13 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Crab and Egg Soup:
  1. Take 1/4 cup capsicum
  2. Get 1/4 cup carrot
  3. Get 2 cup Crab meat
  4. Prepare 1 salt
  5. Provide 1 tbsp soy sauce
  6. Get 1 ml 800 crab stock
  7. Use 1 cup garlic chopped
  8. Prepare 1/4 garlic
  9. You need 1 cup Sweet Corn
  10. Use 3 tbsp cornstarch
  11. You need 2 tbsp olive oil
  12. Get 1 black pepper
  13. Get 2 egg beat with pepper & salt
Instructions to make Crab and Egg Soup:
  1. Add oil and once heated add onion, carrot,ginger & garlic.Cook till the carrot gets soft.
  2. Now add capsicum,corn and half cup water to cook d corn.
  3. Once the corn and capsicum add soy sauce.
  4. Now add the crab stock and bring to boil.
  5. Mix the corn starch to equal portion water and add to the boiling soup.Once you get a thick consistency add the carb meat.
  6. Now once the soup is ready add the egg to the boiling soup to get the thread strips.Add salt to taste.

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